Εστιατόριο
ΝΤΟΥΝΙΑΣ-ΠΑΡΑΔΟΣΙΑΚΟ ΓΑΣΤΡΟΝΟΜΙΚΟ ΚΕΝΤΡΟ ΚΡΗΤΙΚΗΣ ΔΙΑΤΡΟΦΗΣ
33 ντόπιοι το προτείνουν,
Συμβουλές από ντόπιους
Philip
April 20, 2019
Ολα σιγοψηνονται σε ξυλοφουρνο και πηλινα σκευη!
Athena
February 20, 2022
You need 40 minutes of driving up to the mountains,but it is worthwhile! Everything is cooked like 100 years ago!
Αγγελική
June 29, 2022
Ntounias is a well-known taverna in the village of Drakonas, about an hour from the city center.
Lars
February 23, 2020
Probably the best ecological taverna in Crete. The interior is not much to talk about, you can find wobbly tables and the small taverna chairs, BUT the food is divine if you like rustic ecologocal food. Everything is home grown and home made and baked at the very spot. Ask for their specials to day and listen carefully. We let them choose and when the busy landlord passes your table he has often a little dish with him, a lttle lam's leg, a salad ,aubergine dip, fava ( yellow dried peas cooked with oliveoil and garlic and not to forget their delicious potatoes, which they cook over open fire outside the taverna in clay pots. BUT IF you decide to go up there ( for some kilometres you drive in the mountains ) in the weekends you would have to order a table. There should be a card on the fridge, otherwise search the internet for ecological tavernaes in Crete and it will turn up as the first or one of the first. Make your order simple : number of persons, a forname and maybe nationality, that's all. We recommend a lunch.
Probably the best ecological taverna in Crete. The interior is not much to talk about, you can find wobbly tables and the small taverna chairs, BUT the food is divine if you like rustic ecologocal food. Everything is home grown and home made and baked at the very spot. Ask for their specials to day…
Agapi
February 15, 2018
Wonderful traditional tavern with food baked in parsley
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