Φούρνος
Panificio Maidda
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Συμβουλές από ντόπιους
Viola And Juergen
February 17, 2022
"Maidda" is the wooden container bakers used to make dough by hand. It's also Noto's most delicious bakery. Working with old sicilian grains they bake the best bread, snacks and pizza sclices for on the go.
Vincenzo
August 11, 2017
Grani antichi e qualità al top
Manuela
September 19, 2017
Pane con antiche farine locali. Da vedere e gustare
Mariangela
October 10, 2018
Il Panificio Maidda utilizza esclusivamente farine di grani antichi siciliani coltivati in piccole aziende del territorio
Alberto
February 7, 2018
Il pane buono fatto come una volta con le antiche farine siciliane
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Τοποθεσία
85 Via Ducezio
Noto, Sicilia