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Field & Tides
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Upscale (though also extremely cozy) eatery serving Southern fare and cocktails
Another walkable favorite of mine. The food and drinks here are divine. The restaurant is owned by head chef and friend of mine from high school, Travis Lenig. Tell him Tanner sent ya! 😉
Land meets the sea at this modern kitchen, where you can enjoy happy hour prices on Gulf oysters, pimento cheese fritters, sloppy “tides” sandwiches, fried snapper collars, poutine, wines, mules and more. Monday through Saturday 4pm to 7pm.
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Τοποθεσία
705 E 11th St
Houston, TX
Northside