Bars and Restaurants
Bars and restaurants
Among The World's 50 Best Bars for 5 years in a row, and for our strong alliance with the Tales of the Cocktail Foundation. The only bar in Latin America to be named and/or nominated for the TOTC Spirited Award, TW50BB and James Beard Award all in the same year (2018).
full of secret passages that lead to our six bars, each curated with a different ambiance and drink menu. Whether you seek to enjoy craft cocktails, dance the night away to live music, or simply relax in good company, this place has it.
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La Factoria
148 C. San SebastiánAmong The World's 50 Best Bars for 5 years in a row, and for our strong alliance with the Tales of the Cocktail Foundation. The only bar in Latin America to be named and/or nominated for the TOTC Spirited Award, TW50BB and James Beard Award all in the same year (2018).
full of secret passages that lead to our six bars, each curated with a different ambiance and drink menu. Whether you seek to enjoy craft cocktails, dance the night away to live music, or simply relax in good company, this place has it.
La Vergüenza Puertorrican Chinchorro is an ocean-view rooftop bar and restaurant with some of the best views of La Perla neighborhood and the Atlantic Ocean. The restaurant specializes in Puerto Rican and Caribbean cuisine, but it's also a great spot to just grab a local beer, sit back, and enjoy the views.
Ocean view. Karaoke once in a while.
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La Verguenza Viejo San Juan
280 Bulevar del ValleLa Vergüenza Puertorrican Chinchorro is an ocean-view rooftop bar and restaurant with some of the best views of La Perla neighborhood and the Atlantic Ocean. The restaurant specializes in Puerto Rican and Caribbean cuisine, but it's also a great spot to just grab a local beer, sit back, and enjoy the views.
Ocean view. Karaoke once in a while.
The Mezzanine is a unique Cocktail Lounge at the center of Puerto Rico's Old Capital City. It offers a variety of classic and classic inspired cocktails in a speakeasy-esque environment unique to Puerto Rico's local bar scene. Sazeracs, Gin Gimlets, Manhattans, Negronis and Old Fashioneds are a few of the cocktails that can be enjoyed at this spot, and all prepared with top shelf spirits and the best quality ingredients. Besides cocktails, The Mezzanine also has a great selection of wines from around the world and for the beer lover; craft beers.Bar-restaurant w/ rooftop views of Old San Juan
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The Mezzanine
Sol StreetThe Mezzanine is a unique Cocktail Lounge at the center of Puerto Rico's Old Capital City. It offers a variety of classic and classic inspired cocktails in a speakeasy-esque environment unique to Puerto Rico's local bar scene. Sazeracs, Gin Gimlets, Manhattans, Negronis and Old Fashioneds are a few of the cocktails that can be enjoyed at this spot, and all prepared with top shelf spirits and the best quality ingredients. Besides cocktails, The Mezzanine also has a great selection of wines from around the world and for the beer lover; craft beers.Bar-restaurant w/ rooftop views of Old San Juan
Inspired by Audrey Hepburn, this chic bistro bar serves an extensive array of local and international cuisine. Offering live music, exquisite dishes, and located in the trendy Calle Loiza. Sabrina is the perfect spot for brunch with friends or a relaxed girl's night out. Great lounge, restaurant and afterhours bar.
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Sabrina
1801 C. LoízaInspired by Audrey Hepburn, this chic bistro bar serves an extensive array of local and international cuisine. Offering live music, exquisite dishes, and located in the trendy Calle Loiza. Sabrina is the perfect spot for brunch with friends or a relaxed girl's night out. Great lounge, restaurant and afterhours bar.
At DISTRITO T-Mobile, you'll find seven unique dining experiences, with each restaurant offering an unforgettable gastronomic adventure. After you've enjoyed a delicious meal, head to one of DISTRITO T-Mobile's entertainment options, you can choose to go ziplining, catch a movie, or even enjoy a concert at the Coca-Cola Music Hall.
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Περιοχή T-Mobile
250 Convention BlvdAt DISTRITO T-Mobile, you'll find seven unique dining experiences, with each restaurant offering an unforgettable gastronomic adventure. After you've enjoyed a delicious meal, head to one of DISTRITO T-Mobile's entertainment options, you can choose to go ziplining, catch a movie, or even enjoy a concert at the Coca-Cola Music Hall.
The Luquillo Kiosks are comprised of a row of around 60 family-owned kiosks selling food, drinks, and souvenirs. Visitors to the kiosks will find that they vary in style, taste, and price. They're all open air, and while some face the street, others have beautiful views of the beach. This is a perfect pitstop after enjoying a beach day on the east coast or a hiking day at El Yunque.
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Luquillo
The Luquillo Kiosks are comprised of a row of around 60 family-owned kiosks selling food, drinks, and souvenirs. Visitors to the kiosks will find that they vary in style, taste, and price. They're all open air, and while some face the street, others have beautiful views of the beach. This is a perfect pitstop after enjoying a beach day on the east coast or a hiking day at El Yunque.
Traditional Puerto Rican cuisine in the mountains of Puerto Rico (Corozal). State road. 568, Km. 25.6 Int.
Barrio Padilla
La Guinea
Traditional Puerto Rican cuisine in the mountains of Puerto Rico (Corozal). State road. 568, Km. 25.6 Int.
Barrio Padilla
Salitre Meson Costero is a full-service restaurant located in front of the Atlantic Ocean on road PR-681 Km. 3.8 Islote Ward in Arecibo, Puerto Rico. Only 50 minutes from the San Juan Metro Area and 10 minutes off exit 71 of the De Diego Expressway Road PR-22. We are minutes away from local tourist attractions like Arecibo Lighthouse and Cueva del Indio among others. Our specialty is local fresh seafood plus prime meats and a wide variety of small plates. We showcase the largest selections of wines and a full-service private bar overlooking the ocean. The Atlantic Ocean is just steps from our terrace or if you prefer you can relax in our air-conditioned dining room with a spectacular view of the ocean. Conference room available and facilities for up to 150 persons are available for your private event. Open daily from 11:00 A.M.
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Salitre Meson Costero
Puerto Rico 681Salitre Meson Costero is a full-service restaurant located in front of the Atlantic Ocean on road PR-681 Km. 3.8 Islote Ward in Arecibo, Puerto Rico. Only 50 minutes from the San Juan Metro Area and 10 minutes off exit 71 of the De Diego Expressway Road PR-22. We are minutes away from local tourist attractions like Arecibo Lighthouse and Cueva del Indio among others. Our specialty is local fresh seafood plus prime meats and a wide variety of small plates. We showcase the largest selections of wines and a full-service private bar overlooking the ocean. The Atlantic Ocean is just steps from our terrace or if you prefer you can relax in our air-conditioned dining room with a spectacular view of the ocean. Conference room available and facilities for up to 150 persons are available for your private event. Open daily from 11:00 A.M.
Known for its youthful ambiance, a bright yellow trailer is home to Café Tresbé. This is the perfect place to enjoy local empanadillas or spicy fish tacos in sunny urban terrace. Café Tresbé is a shipping container turned open-air restaurant, with a wooden deck and communal tables, serving everything from sliders to tacos to sushi. The name is in reference to the three Bs everyone looks for in a restaurant: bueno, bonito, y barato (good, pretty, and cheap) and Café Tresbé fits the bill.
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Tresbé
1765 C. LoízaKnown for its youthful ambiance, a bright yellow trailer is home to Café Tresbé. This is the perfect place to enjoy local empanadillas or spicy fish tacos in sunny urban terrace. Café Tresbé is a shipping container turned open-air restaurant, with a wooden deck and communal tables, serving everything from sliders to tacos to sushi. The name is in reference to the three Bs everyone looks for in a restaurant: bueno, bonito, y barato (good, pretty, and cheap) and Café Tresbé fits the bill.
But maybe you're thinking, I came all this way to Puerto Rico and I want some really good rice and beans, bistec encebollado, and mofongo. Molinis Café has you covered.
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Molini's
1857 C. LoízaBut maybe you're thinking, I came all this way to Puerto Rico and I want some really good rice and beans, bistec encebollado, and mofongo. Molinis Café has you covered.
If you love seafood and want a Puerto Rican take on it, then Cueva del Mar is a great option which also has daily criollo specials.
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La Cueva Del Mar
1904 C. LoízaIf you love seafood and want a Puerto Rican take on it, then Cueva del Mar is a great option which also has daily criollo specials.
Raíces
315 C. del Recinto SurOne of the best Puerto Rican restaurants in Old San Juan.
El Poblado de Boquerón is located in one of the island's most popular weekend destinations for locals, Cabo Rojo. Spend the day exploring Cabo Rojo's postcard beaches, and then in the evening head to El Poblado. Part fishing village and part promenade, the Poblado area is lined with restaurants, bars, and local stores.
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Poblado de Boquerón
Calle Jose de DiegoEl Poblado de Boquerón is located in one of the island's most popular weekend destinations for locals, Cabo Rojo. Spend the day exploring Cabo Rojo's postcard beaches, and then in the evening head to El Poblado. Part fishing village and part promenade, the Poblado area is lined with restaurants, bars, and local stores.
The first Gastrobar of Old San Juan specialized in rums of Puerto Rico. Puerto Rican cuisine of 19th Century with Caribbean and International Fusions. The only restaurant in Old San Juan where you'll be surrounded by trees and vegetation. Capacity for up to 200 ppl. The only restaurant with more than 20 trees inside and bonded to a historic wall of more than 100 years. Offering live Music Thursday Friday and Saturday from 7:00 pm to 11:00 pm.
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Princesa Gastrobar
Calle ShurmbergThe first Gastrobar of Old San Juan specialized in rums of Puerto Rico. Puerto Rican cuisine of 19th Century with Caribbean and International Fusions. The only restaurant in Old San Juan where you'll be surrounded by trees and vegetation. Capacity for up to 200 ppl. The only restaurant with more than 20 trees inside and bonded to a historic wall of more than 100 years. Offering live Music Thursday Friday and Saturday from 7:00 pm to 11:00 pm.
Jose Santaella is a prominent Puerto Rican chef, cookbook author, restaurant owner and caterer with more than 20 years of experience and a vast knowledge on both Puerto Rico’s gastronomy and international cuisine. From Puerto Rico, Miami, Barcelona, New York and San Francisco, Santaella has worked with globally acclaimed chefs, such as Ferran Adria (El Bulli), Eric Ripert (Le Bernadin) and Gary Danko. In July of 2011 he opened his first restaurant, Santaella, to much acclaim in the buzzing market/nightlife district of Placita. Since its opening, the restaurant has been lauded in a variety of well known culinary columns and media channels such as Departures, El Mundo (Spain), The Telegraph (UK), Ralph Lauren Magazine, NBC News, Telemundo, Food & Wine and recently in the Cooking Channel’s Avec Eric series with Eric Ripert. In 2008 Chef Jose Santaella was the special guest at the Smithsonian Latino Center Gala in Washington, D.C., creating a gourmet menu inspired by the best Creole cuisine and paying tribute to Puerto Rican Culture. Since 2001, he has served as executive chef and owner of JSB Cooking Group, the premier catering company in Puerto Rico.
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Santaella
219 C. CanalsJose Santaella is a prominent Puerto Rican chef, cookbook author, restaurant owner and caterer with more than 20 years of experience and a vast knowledge on both Puerto Rico’s gastronomy and international cuisine. From Puerto Rico, Miami, Barcelona, New York and San Francisco, Santaella has worked with globally acclaimed chefs, such as Ferran Adria (El Bulli), Eric Ripert (Le Bernadin) and Gary Danko. In July of 2011 he opened his first restaurant, Santaella, to much acclaim in the buzzing market/nightlife district of Placita. Since its opening, the restaurant has been lauded in a variety of well known culinary columns and media channels such as Departures, El Mundo (Spain), The Telegraph (UK), Ralph Lauren Magazine, NBC News, Telemundo, Food & Wine and recently in the Cooking Channel’s Avec Eric series with Eric Ripert. In 2008 Chef Jose Santaella was the special guest at the Smithsonian Latino Center Gala in Washington, D.C., creating a gourmet menu inspired by the best Creole cuisine and paying tribute to Puerto Rican Culture. Since 2001, he has served as executive chef and owner of JSB Cooking Group, the premier catering company in Puerto Rico.
A small restaurant in Old san Juan specializing in Puerto Rican food. 251 Calle San Justo
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Cafe Manolin
251 C. de San JustoA small restaurant in Old san Juan specializing in Puerto Rican food. 251 Calle San Justo
Deaverdura
200 C. del SolA block away from where you are staying. Puerto Rican cuisine.
Located in the Cibuco area in the town of Vega Baja, this beachfront restaurant never disappoints. Great Puerto Rican cuisine. Beautiful views.
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Havana Beach Club
Puerto Rico 692Located in the Cibuco area in the town of Vega Baja, this beachfront restaurant never disappoints. Great Puerto Rican cuisine. Beautiful views.
Chinchorreo: A Chinchorreo is when a group of people go to a small bar everyone hangs out at to eat, drink, dance and have fun with family and friends. Some of The foods from a Chinchorro are the famous alcapurrias, empanadillas, relleno de papa, bacalaos, and others types of entrees from the gastronomy of Puerto Rico..
Don't expect boring in this Calle San Sebastián chinchorro. Just pure joda in this place.
7 ντόπιοι το προτείνουν
Cafetín Serie 1.0
153 C. San SebastiánChinchorreo: A Chinchorreo is when a group of people go to a small bar everyone hangs out at to eat, drink, dance and have fun with family and friends. Some of The foods from a Chinchorro are the famous alcapurrias, empanadillas, relleno de papa, bacalaos, and others types of entrees from the gastronomy of Puerto Rico..
Don't expect boring in this Calle San Sebastián chinchorro. Just pure joda in this place.
Aguardiente is one of the most popular spots at La Placita. Expect to dance all night long and to enjoy their signature sangria.
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Aguardiente Bar
204 C. CanalsAguardiente is one of the most popular spots at La Placita. Expect to dance all night long and to enjoy their signature sangria.
In La Placita district.This captivating bar is serious about its music and atmosphere, often bringing live DJs. They also have a vast selection of late night food, including a sushi menu.
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Garabatos Bar & Restaurant
213 C. CanalsIn La Placita district.This captivating bar is serious about its music and atmosphere, often bringing live DJs. They also have a vast selection of late night food, including a sushi menu.
A place where you can find a variety of gastronomy selections and cultural events for everyone. Lote 23 is well-known for its unique essence and their diverse options for almost every pallet. Come by, and try something new you won't regret in Santurce!
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Lote 23
1552 PR-25A place where you can find a variety of gastronomy selections and cultural events for everyone. Lote 23 is well-known for its unique essence and their diverse options for almost every pallet. Come by, and try something new you won't regret in Santurce!
Guavate, "The Pork Highway"
PR-184, Cayey
Just off highway PR-52, about 40 minutes from San Juan heading south, you take exit 32 and follow the road that snakes its way up the mountains of Cayey. When you hear the sounds of live salsa music and smell garlic and pork fill the air, then you've arrived in Guavate, “the pork highway.”
This stretch of road is lined by dozens of lechoneras, open-air restaurants specializing in slow-roasted whole pork, a Puerto Rican gastronomic legacy. Locals often make a day trip out of visiting Guavate, ordering several pounds of juicy pork with crunchy cuerito (crispy skin) that servers roughly chop with a machete in front of you. The main course is accompanied by generous portions of yuca al mojo, tostones, arroz con gandules, or whatever Puerto Rican side dish is your favorite. The more daring can also order some cuajito (stewed pig stomach) and morcilla (blood sausage).
Everyone has their favorite lechonera, but some of the most famous are Los Pinos, Lechonera El Rancho Original and El Nuevo Rancho, and Los Amigos, next to Café Prieto, a gorgeous coffee shop that serves both local coffee and craft beers.
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Guavate
Guavate, "The Pork Highway"
PR-184, Cayey
Just off highway PR-52, about 40 minutes from San Juan heading south, you take exit 32 and follow the road that snakes its way up the mountains of Cayey. When you hear the sounds of live salsa music and smell garlic and pork fill the air, then you've arrived in Guavate, “the pork highway.”
This stretch of road is lined by dozens of lechoneras, open-air restaurants specializing in slow-roasted whole pork, a Puerto Rican gastronomic legacy. Locals often make a day trip out of visiting Guavate, ordering several pounds of juicy pork with crunchy cuerito (crispy skin) that servers roughly chop with a machete in front of you. The main course is accompanied by generous portions of yuca al mojo, tostones, arroz con gandules, or whatever Puerto Rican side dish is your favorite. The more daring can also order some cuajito (stewed pig stomach) and morcilla (blood sausage).
Everyone has their favorite lechonera, but some of the most famous are Los Pinos, Lechonera El Rancho Original and El Nuevo Rancho, and Los Amigos, next to Café Prieto, a gorgeous coffee shop that serves both local coffee and craft beers.